Tilapia Whole Round,Frozen Fish Tilapia,Whole Round Black Tilapia,Frozen Whole Tilapia Zhoushan City Shuangying Aquatic Products Co., Ltd.  , https://www.shuangying-aquatic.com
Everything is ready for work, before the power can be turned on, and the power-time car is started for 10 minutes, and the parking is checked for abnormality. After all the normal conditions, the production can be officially completed, and the continuity of the supply should be ensured during the production process. The surface sheet adhesive roll is caused by excessive powder of the dough blank or looseness of the scraper bolt. If the machine is not used for a long time, it should be wiped clean and coated with cooking oil.
Common troubleshooting of dumpling skin machine:
1. The panel cannot be connected normally: the gap between the two groups of upper and lower rollers is improperly adjusted, and the phenomenon of broken plate and remaining plate occurs. When the plate is broken, the gap between the lower group and the roller is reduced, or the gap between the upper group and the roller is increased. When the remaining plate is used, the gap between the lower group and the roller is increased or the gap between the upper and the second pair is reduced, and the adjustment of the roller is adjusted by the pair of rollers.
2. The deviation of the dough piece and the thickness are inconsistent, which is caused by the unevenness of the gap in the longitudinal direction of the roller, and the adjustment wire of the surface roller can be adjusted.
3, the edge of the dough sheet is defective, mainly because the feeding is not uniform, and the continuity of feeding should be ensured.
4, the surface of the surface of the surface of the roller is not good, the blade is not well contacted, adjust the blade of the scraping surface.
5, the surface film and noodles into a curved waveform, the roller and scraper installation angle is too large, the blade is reversed or the knife is too blunt, trim the blade, and adjust it in place.
Hand-made dumplings are more troublesome, so many people like to pack more at a time. When they want to eat, they can be eaten by cooking them. However, if the packaged dumplings are left for a long time, it is easy to crack the pinch. Is there any way to make the dumplings not be cracked for a long time? Let's teach you how to store the dumplings without cracking.
You can put the packaged dumplings in the refrigerator and wait until the frozen hard, then put the dumplings in the fresh-keeping bag, so you don't have to worry about the dumplings sticking together, so that the bag will be tight, so the water inside will not be lost. It will not crack when stored, and you don't have to worry about freezing. If you want to eat it, you can take it out and cook it.
How should the dumpling skin machine operate when testing the machine?
How should the dumpling skin machine operate the dumpling machine test machine and operation during the test machine: