Problems that should be paid attention to before the operation of saline injection machine

Problems that should be paid attention to before the operation of saline injection machine

In the food processing industry, the salt water injection machine plays a big role in the processing. The use of the equipment greatly shortens the time taken for food pickling, and also improves the tenderness of the meat, bringing more delicious food to everyone. Therefore, the equipment is well received by everyone in the food industry. When using the equipment, customers should check and adjust the equipment to ensure that the equipment can be safely and correctly carried out.

1. First look at the brine pipe and compression pipe of the equipment.

2. The compressed air pressure is adjusted as required. The looser the general product, the smaller the pressure, and the pressure and needle injection frequency must be adjusted during operation.

3. Don't forget to put salt water in the salt water tank. Needle, filter and drive belt should be installed.

4. Look at the abnormality of the power cord connection, and whether the wire itself is damaged, so as to avoid unnecessary contact accidents.

5. Check if the safety door is closed and the safety switches and control buttons are missing or malfunctioning.

6. Select the appropriate needle injection method according to the product and the injection rate. There are injections when the needle moves downward, and when the needle moves downward and upwards, continuous injection is usually used when cleaning the needle.