Key points of high-yield planting techniques for tea varieties

Tea is a long-established beverage raw material in China, with anti-inflammatory, beauty and health care effects. Long-term drinking is very beneficial to the body. It has a large market demand in China and has good economic value. So how to plant good varieties of tea? The following small series will give you a detailed discussion on the key points of high-yield planting techniques for high-yield tea.

茶叶良种高产种植技术要点

(1) Variety selection: The tea base must be matched with varieties. Generally, the domestic varieties account for 60-70%, and other morning and evening varieties account for 30-40%. This is because: different tea varieties, germination time, growth speed, and inclusion quality components. The difference is very large, the peak of the tea season is different, so the labor and tea machines can be allocated reasonably, and can also be managed centrally.

(2) Site preparation: Before planting, it is necessary to carry out trenching and deep shovel, and apply a large amount of organic fertilizer according to the requirements of the quick-cut tea garden, and apply it to the planting gully in combination with deep stratification, and then open the planting ditch according to the prescribed row spacing.

茶叶良种高产种植技术

(3) Transplanting: Firstly, the correct transplanting time must be selected. The root system should be restored to the appropriate time. In our district, it is generally suitable for late autumn or early spring. When transplanting, it must be covered with topsoil. The planting ditch is generally about 33cm deep. The transplanted tea seedlings meet the requirements for the emergence of pupa. Each planting of 1-3 plants must be of the same variety and the same specification. At the same time, it is necessary to reduce the backlog of tea seedlings. The tea seedlings should be moved as early as possible. Planting, the general backlog time should not exceed 3 days; the tea seedlings should be moved into the planting ditch, and the original root system should be maintained, and the soil should be tightly pressed to make the roots and the soil tightly combined to prevent tightening and loosening. At the same time, watering must be completely poured. And then cover the soil, 5-7cm higher than other places.

茶叶高产种植技术要点

(4) Initial management: Due to the different stress resistance of tea seedlings, in order to obtain high-yield and high-quality tea gardens, the well-planted tea seedlings must be carefully managed to avoid the lack of tea plantation or “small old trees”. In general, 1-2 years of tea seedlings are afraid of drying and sun exposure. It is appropriate to carry out weeding and seedling protection, shallow tillage and water conservation, timely topdressing, shading, irrigation, etc. At the same time, we must pay due attention to cold and antifreeze; in 1-2 years, it must be It is necessary to pay attention to the seedlings and seedlings, generally in the winter or the next year of the year, the late emergence of seedlings, poor growth, centralized management of water and fertilizer, and the replenishment of 2-3 strains of the same varieties of the same type of tea seedlings for the lack of clumps. The principle of going to the inferior and staying good will carry out the seedlings, ensure the reasonable seedlings, and achieve the foundation of high-yield and high-quality tea gardens.

Tea is the main raw material for beverages in China, and the market value is very good. If the variety is high quality, it can be sold for 10,000 yuan. The above is the key points of high-yield planting techniques for tea varieties, and farmers can learn from them.

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