Nutrition analysis The fragrant powder of grass fruit is mainly trans-s-undecenal in volatile oil. In addition it contains Geraniol and Tsaokone. Grass fruit supplement information: Grass fruit according to the different processing methods are divided into the grass kernels, fried grass kernels, ginger grass kernels, valerian kernels, concocted storage dry containers, sealed, cool and dry place. Herbal effect of diet: grass fruit spicy, sexual temperature; spleen, stomach; Fanglie dry powder with dampness temperature, the efficacy of the provision Indications full chest, abdominal pain, abdominal pain, nausea, vomiting, diarrhea, diarrhea, excessive food, cholera, plague, malaria, malaise, can also be bad breath, bad breath. Freeze-dried Half Of Vegetables Freeze-dried Vegetables into powder will not affect its nutrition. Normally heat-sensitive substances are lost at high temperatures. For example: traditional high temperature drying technology. Freeze-drying technology and sun drying, drying, spray drying and so on are drying technologies, different drying methods have different effects on the quality of products. Freeze-drying method has less damage to the product. The traditional drying method is above 0℃, while the freeze-drying technology is simply understood to sublimate the moisture of fresh food under the vacuum and low temperature environment, and retain its original nutritional composition, appearance, size and other biological characteristics. Freeze-Dried Half Of Vegetables,Freeze Dried Spinach,Freeze Dried Carrot Powder,Organic Purple Potato Powder Shaanxi HuiKe Botanical Development Co.,Ltd , https://www.oasis-hk.com