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Specification: 10%, 30%, 90%α -Mangostin, 20%Polyphenol
Test method: HPLC UV
Mangosteen, also known as the Queen of Fruits, is a delicious tasting fruit native to Southeast Asia. Mangosteen rind was found to have strong antioxidant properties, due to the high content of Xanthones. Of the 200 known xanthones, nearly 50 are found in the "Queen of Fruits". α -, β -, γ -mangostin are the major components, the most abundant of which is α -mangosti
Product Data:
Name: Mangosteen Extract (α -mangostin)
Specification: 10%, 30%, 90% (HPLC)
Appearance: Brown to yellow powder
Melting point: 182C
Molecular Formula: C24H28O6
Molecular Weight: 410.47
CAS number: 6147-11-1
Name: Mangosteen Extract (Polyphenol)
Specification: 20%(UV)
Component: >20% polyphone, >1%Mangostin
Appearance: Red-brown powder
Function:
- Antioxidant: Mangostin is the inhibitor of oxidation of LDL, which have major role in cardio-vascular and related chronic diseases.
- Anti-allergies and inflammations: γ - mangostin was identified to inhibit COX, as their inhibition acutely reduces inflammations, pains and fevers.
- Antivirus and anti-bacteria: The polysaccharides in the extract form can stimulate phagocytic cells to kill intracellular bacteria.
- Anticancer: Mangostin has been revealed to inhibit topoisomerase, which is essential for cell division in cancer cells, also could selectively induce cell apoptosis and inhibit cell division.
Common Name
Botanical Name
Specification
Agaricus Blazei P. E.
Agaricus Blazei
40% UV
Ageratum P. E
Ageratum conyzoides Linn.
12: 1
Alfalfa P. E
Medicago sativa
10%
Alisma P. E
Alisma orientalis
20.1
Aloe Vera P. E
Aloe vera L.
20%, 40%, 60%
Amber Succimum P. E
Amber Succimum
10.1
Amur Cork-tree BarkP. E
Cortex Phellodendri
30% HPLC
Andrographis Paniculata P. E.
Andrographis Paniculata
30% HPLC
Artemisia annua L. (Wormwood)P. E
Artemisia annua L
99% HPLC
Artichoke Leaf P. E.
Cynara scolymus
5% HPLC
Asia Plantain Herb (Seed) P. E.
Plantago Asiatica
10.1
Asiatic Comelian Cherry Fruit P. E
Cornus officinalis Sieb. et. zucc
5: 1
Astragalus Root P. E
Astragalus membranceus
25%0.4%70%
Baical Skullcap P. E.
Scutellaria baicalensis Georgi
20%-95% UV
Barbed Skullcap Herb P. E
Scutellaria barbata D. Don
20.1
Belladonna Herb P. E.
Atropa belladonna L.
1.4% HPLC
Bilberry Extract
Vaccinium myrtillus L.
10%, 15% 25% UV 6: 1
Bitter Apricot Seed Semen (Semen Armeniacae Amarum. ) P. E.
Prunus armeniaca L.
5: 1
Bitter Melon P. E
Momordica charantin L.
1% HPLC
Bitter Sophorn Root P. E
Sophora Flavescens Ait
98% HPLC0.24% HPLC
Black Bean P. E
Glycine max
20%
Black Cohosh P. E
Cimicifuga racemosa
2.5%, 8% HPLC
Bombyx Mori P. E
Bombyx mori L.
18: 1
Boswellia Serrata P. E
Boswellia carterii Birdw.
65% HPLC
Broccoli P. E.
Brassica oleracea var. botrytis Linn.
2% HPLC0.3% HPLC
Bulbus Bolbostemmae P. E
Bolbostemma paniculatum (Maxim. )
18: 1
Bupleurum Root P. E
Buplerum Chinesis
5% HPLC
Burdock Root P. E
Arctium lappa Linn.
10.1.40% HPLC
Burdock Seed P. E
Arctium lappa Linn.
15: 1£ ¬ 40% HPLC
Cactus PE
Hoodia gordonii cactus Opuntia dillenii Haw
20.1
Cape Jasmine Fruit P. E
Gardenia jasminoides Ellis
12: 1£ ¬ 10% HPLC
Cassia Nomame P. E
Cassia nomame
8%, 20% UV
Cassia Seed P. E
Cassia tora L.
10.1
Cat¡ ¯ s Claw P. E
Uncaria tomentosa
3.5%
Celandine(Cayenne) P. E
Chelidonium majus L.
5%2%
Chastetree Berry P. E
Vitex trifolia L. Vitex agnus castus
5%HPLC0.5% HPLC5%HPLC
China Jellygrass P. E.
Mesona chinensis Benth
10£ º 1
Chinaberry-tree Bark P. E
Melia azedarach L.
15: 1
Chinese Dates (Jujube fruit) P. E
Ziaiphi Sativae
6: 1
Chinese Pulsatilla Root P. E.
Pulsatilla chinensis (Bge. ) Regel
20.1
Christina Loosestrife Herb P. E
Christina Loosestrife
20.1
Cinnamon Bark P. E
Cinnamon cassia
10.1/5% HPLC
Cistanche deserticola (Desertiving Cistanche) P. E.
Cistanche deserticola
10%£ ¬ 30% UV
Citrus Aurantium P. E.
Citrus aurantium L.
30%, 95% HPLC
Clove P. E
Â
15: 1
Cnidium Seed P. E
Cnidium monmieri(L. ) Cuss.
50% HPLC
Cochinchinese Asparagus Root P. E
Asparagus
5: 1
cochinchinensis (LouH) Merr.
Codonopsis Root P. E
Codonopsis Pilosula
7: 1
Colored Mistletoe Herb P. E.
Viscum coloratum (Kom. ) Nakal
4: 1
Common Dayflower Herb P. E
Commelina communia L.
8: 1
Common Scouring Rush Herb P. E
Equisetum hiemale L.
10.1
Common Selfheal Fruit-Spike P. E
Prunellae Vulgaris
12: 1
Coptis Root£ ¡ § Golden Thread£ © P. E
Coptis chinensis
5%, 10%, 15% HPLC
Cordyceps P. E
Cordyceps sinesis(Mycelia)
40% UV
Coriolus Mushroom P. E
Coriolusversicolor L
40%
Cornsilk P. E
Zea mays
10.1
Corydalis Yanhusuo P. E
Corydalis Yanhusu WTWang
25: 1
Cowherb Seed P. E
Vaccaria segetalis (Neck. ) Garcke
15: 1
Cranberry P. E.
Vaccinium macrocarpon
7£ º 1
Dandelion P. E
Taraxacum officinale
4%, 10% UV
Dark Plumfruit£ ¡ § Mume£ © P. E
Prunus mume (sieb. ) Sieb. et Zucc.
8: 1
Dendrobium P. E
Dendrobium nobile Lindl.
12: 1
Devil¡ ¯ s Claw P. E.
Harpagophytum procumbens
3% HPLC
Divaricate Stephania Root P. E
Saposhnikovia divaricata(Turcz. )Schischk.
8: 1
Dodder Seed P. E
Cuscuta chinensis
20.1
Dong Quai P. E
Angelica sinensis
0.3%/1% HPLC
Dwarf Lilyturf Tuber P. E.
Ophiopogon japonicus
10.1
Echinacea purpurea P. E
Echinacea purpurea
4%, 2%
Engelhardtia Leaf P. E
Engelhardtia roxburghiana Wall.
20% HPLC
Epimedium Herb (Horny Goat Weed)P. E
Epimedium grandiflorum
10%, 20%, 40% HPLC
Eucommin Bark P. E
Eucommia ulmoides Oliv.
20.1
Eucommin Leaf P. E
Eucommia ulmoides Oliv.
7: 1
Evodiae P. E.
Evodia rutaecarpa (Juss. )Benth.
5%£ ¬ 10% HPLC
Eyebright Herb P. E.
Euphrasia officinalis
4: 1
Fennel Seed P. E
Foeniculum vulgare.
15: 1
Fenugreek (Semen Trigonellea) P. E.
Trigonella foenumgraecum L.
10%, 20% HPLC
Feverfew P. E.
Tanacetum parthenium
0.3-1% HPLC
Figwort Root P. E.
Scrophularia ningpoensis Hemsl.
3% HPLC
Flax Seed P. E
Linum usitatissimum L.
6: 1
Folium artemisiae argri P. E.
Artemisia argyi Levl. et Vant.
4: 1
Folium Isatidis P. E
Isatis indigotica Fort.
8: 1
Fortune Eupatorium Herb P. E
Eupatorium perfoliatum
10.1
Fo-Ti Root P. E
Polygomum multiflorum
2%HPLC10%HPLC
Fourstamen Stephania Root P. E.
Stephaniae Tetrandrae
10£ º 1
Fragrant Landpick P. E.
Polygonatum odoratum(mill. ) druce
10.1
Fructus Forsythis P. E
Forsythia suspensa (Thunb. )Vahl
12: 1
Fructus Psoraleae P. E.
Psoralea Corylifolia Linn
8: 1
Gambir Plant P. E
Ramulus Uncariae Cum Uncis
15: 1
Garden Sorrel (Dock, Garden Sorrel, Greensauce Dock, SharpDock, Sour Leek)Root P. E
Rumex acetosa Linn.
8: 1
Garlic P. E.
Allium sativum
1% HPLC
Gentian Root P. E.
Gentiana scabra Bge.
5% HPLC
Gentrin Knotweed P. E
Polygonum Cuspidatum
20%, 50%, 98% HPLC
Ginger Root P. E
Zingiber officinale
5% HPLC
Ginkgo Biloba P. E
Ginkgo biloba L.
24%/6% HPLC
Ginkgo Seed P. E
Ginkgo biloba L.
10.1
Ginseng Root P. E
Panax ginseng
10%, 20%, 80% UV
Glossy Privet Fruit P. E
Ligustrum Lucidum
10£ º 1
Golden Seal P. E.
Hydrastis canadensis
5% HPLC
Goldenrod P. E.
Solidago virg.
10£ º 1
Gotu Kola P. E.
Centella aiatica
10%, 15%, 40% HPLC
Grape seed P. E.
Vitis vinifera
95% UV
Grape Skin P. E.
Vitis vinifera
30%, 60%, 80% UV
Green Tea P. E
Camellia sinensis O. Ktze
99%/90%/60%/< 0.1%UV & . HPLC
Guarana Seed P. E.
Paullinea cupana
20% HPLC
Guava Leaf P. E
Psidium guajava Linn.
12: 1
Gymnema P. E.
Gymnema sylvestre (Retz. ) Schult.
25% HPLC
Gynostemma P. E
Gynostema pentaphyllum(Thunb. )Makino
95% UV
Hawthorne Berry P. E.
Crataegus Oxyacantha
4% UV
Hawthorne Leaf P. E
Crataegus Oxyacantha
2% HPLC
Herba Lycopi P. E.
Lycopus lucidus Turcz. var. hirtus Regel
10.1
Hericium erinaceus P. E
Hericium erinaceus
15% UV
Heterophylly Falsestarwort Root P. E
Pseudostellaria heterophylla (Miq. ) Pax ex Pax et Hoffm.
6: 1
Himalayan Teasel Root PE
Dipsacus asperoides CY Cheng et TM Ai
12: 1
Honeysuckle Flower P. E
Lonicera japonica Thunb.
20.1
Hops P. E
Humulus lupulus Linn.
10.1£ ¬ 0.35% HPLC
Horehound P. E.
Marrubium vulgare L.
10.1
Horse Chest Nut P. E.
Aesculus hippocastanum
20% HPLC
Horseradish P. E.
Raphanus sativus
10£ º 1
Horsetail P. E
Equisetum arvense L.
7% UV
Incised Notoptetygium Rhizome P. E
Notopterygium incisum Ting ex HT Chang
10.1
Indian Bread Poria P. E.
Poria cocos (Schw. ) Wolf
40%
Indian Bread with Hostwood P. E
Poria cum Radix Pini. Poria cocos (Schw. ) Wolf
20.1
Indian Chrysanthemum flower P. E
Chrysanthemum indicum L.
10.1
Japanese Honeysuckle Stem P. E
Lonicera japonica Thunb
25: 1
Jujuba P. E(Ziziphus P. E. )
Ziziphus jujuba Mill. Var.
2% UV
Kelp P. E
Laminaria japonica Aresch.
15%, 30%UV2%
Kudzu Root P. E
Pueraria lobata
40% HPLC
Lepidium Apetalum Semen (Semen Rescurainiae) P. E
Lepidium apetalum Willd. Descurainia sophia(L. )Webb ex prantl
10.1
Lily Bulb P. E
Lilium lancifolium Thunb.
15: 1
Lobellia Herb P. E.
Lobelia chinensis Lour.
0.6% HPLC
Loquat Leaf P. E.
Eriobotrya japonica (Thunb) Lindl.
2% HPLC
Lotus Leaf P. E
Nelumbo nucifera Gaertn
20.1£ ¬ 10% HPLC
Lotus Plumula nelumbini P. E.
Nelumbo nucifera Gaertn
0.6% HPLC
Lycii fruit (Wolf Berry)P. E
Lycium chinense Mill
50% UV
Magnolia Bark P. E
Magnolia Officinalis
95%(30%+65%)
Maitake Mushroom P. E
Grifola frondosus
15%£ ¬ 25% UV
Male Agaric P. E
Phellinus igniarius
5: 1
Marigold Flower P. E Potmarigold calendula PE
Tagetes erecta L.
6%£ ¬ 10%£ ¬ 20% UV
 Calendula officinalis L.
Marshmallow Root P. E.
Althaea Rosae
7: 1
Milk Thistle P. E.
Silybum marianum
80% UV /30% HPLC
Momordia fruit (Luo Han Guo)P. E.
Momordica grosvenori
80% UV25% HPLC
Morinda Root P. E.
Morinda officinalis
10.1
Motherwort P. E.
Leonurus Cardiaca
10£ º 1
Mucuna pruriens P. E.
Mucuna pruriens
20%-95% HPLC
Mulberry Fruit P. E
Morus Albal
8: 1
Mulberry Leaf P. E
Morus Albal
15% UV1% HPLC
Murraya Exotica P. E
Murraya exotica L. Murraya paniculata (L. ) Jack
20.1
Nettle leaf or root P. E
Urtica dioica
1% AA
Notoginseng Root P. E
Panax notoginseng
10% HPLC
Nudicaulous groundsel Root P. E
Senecio scandens Buch, -Ham.
10.1
Nutgrass Galingale Rhizome P. E
Cyperus rotundus L.
6: 1
Oat Straw P. E
Avena Sativa
10.1, 20.1
Olive Leaf P. E.
Olea europaea
20% HPLC6% HPLC
Osmunda Japonica P. E
Osmunda japonica Thunb.
0.30%
Passionflower Herb P. E
Passiflora incarnata (LINN. )
4: 1.4% UV
Peach Seed P. E
Prunus Persica(L. )Batsch
10.1
Penny Cress Herba P. E
Thlaspi aroense
10.1
Peppermint Herb P. E.
Mentha piperita
20£ º 1
Perlla Leaf P. E
Perilla frutescens (L. )
10.1/ 10% HPLC
Persimmon Leaf P. E
Diospyros Kaki Lf
12: 1
Phyllanthus Amarus P. E
Phyllanthus amarus Schum et Thonn
18: 1
Picrorrhiza Root P. E
Picrorhiza scrophulariiflora Pennell
6: 1
Pine Bark P. E
Pinus maritima
95% UV
Platycodon Root P. E
Platycodon grandiflorm
20% Gravimetry
Pomegranate P. E.
Punica granatum L.
2%-40% HPLC
Pomegranate seed P. E.
Punica granatum L.
40%, 80% UV
Puff-ball P. E (Ma Bo) PE
Lasiosphaera fenzlii Reich.
15: 1
Pumpkin Seed P. E
Cucurbita moschata (Duch. ) Poriet
10.1, 10% HPLC
Purslane Herb P. E.
Portulaca oleracea
10£ º 1
Rabdosid P. E
Isodon rubescens (Hemsl. ) Hara
10.1
Radish Seed P. E
Raphanus sativus. L.
10.1
Radix Isatidis P. E
Isatis indigotica Fort.
10.1
Radix Stephaniae Tetrandrae P. E.
Supnania tetrandras. Moore
10% HPLC
Red clover P. E.
Trifolium pratense Linn.
2.5%, 8%, 20%, 40% HPLC
Red Peony Root P. E
Paeonia officinalis L
8: 1, 8%
Rehmannia Root
Â
10.1
Reishi Mushroom P. E
Ganoderma lucidum L.
10%/4% UV/HPLC
Rhizoma Drynariae (Fortune' s Drynaria rhizome)P. E
Drynaria fortunei (Kunze) J. Sm.
20.1
Rhizoma Polygonati P. E
Polygonatum Cyrtonema Hua
10.1
Rhodiola rosea P. E
Rhodiola rosea
3%, 5%, 8% HPLC
Rhodiola Sachalinensis P. E
Rhodiola Sachalinensis
3%, 5%, 10% HPLC
Rhubarb Root P. E
Rheum officinale
9% HPLC
Rosehips P. E.
Rosa cinnamomea
5% HPLC
Rosemary P. E
Rosemarinus officinalis L
25%HPLC2%HPLC
Royal Jelly Powder(F/D)
Â
6%
Salvia Root P. E
Salvia miltiorrhiza Bge.
65% HPLC
Sargassun P. E
Sargassum pallidum (Turn. ) C. Ag.
6: 1
Schisandra Berry P. E
Schisandra chinesis L.
5%£ ¬ 9% HPLC
Schizonepeta Herb(Cat Nut)P. E.
Schizonepeta tenuifolia Briq
10.1
Semen Coicis P. E
Coix lacryma -jobi L.
12: 1
var. Ma-yuen(Roman. )Stapf
Senna Leaf P. E
Senna alealandrinal
10.1.4%, 8% UV
Shitake Mushroom P. E
Lentinusedodes (Berk)Sing
10%, 25% UV
Siberian Ginseng P. E
Eleutherococcus Senticosus.
0.8% HPLC
Silktree Albizia Bark PE
Albizia julibrissin Durazz.
15: 1
Smilax China L Root P. E
Smilax china L.
7: 1
Snakegourd Root P. E.
Trichosanthes kirilowii
12: 1
Soybean P. E.
Glycine max.
10%, 20%, 40% HPLC
Spreading Hedvotis Herb P. E
Hedyotis diffusa Willd.
10.1
St John¡ ¯ s Wort P. E
Hypericium Perforatum
0.3% HPLC
Sunflower P. E
Helianthus annnus L
5: 1
Szechwan Lovage Rhizome/Chuanxiong P. E.
Ligusticum Chuanxiong(rhizome)
15: 1
Teng Cha P. E
Ampelopsis Grossedentata W. T Wang
60%; 80%; 95%, HPLC
Terminalia Chebula P. E
Terminalia chebula Retz
40%
Ternate Pinellia Rhizome P. E
Pinellia ternata
12: 1
Thick-leaved dolomiaea Root P. E
Dolomiaea souliei (Franch. ) Shih
10.1
Thinleaf Milkwort P. E
Polygala tenuifolia Willd.
8: 1
Thymus Herb P. E.
Thymus mongolicus Ronn
20£ º 1
Tobacco Leaf P. E.
Nicotiana Tabacum
16% HPLC
Tribulus Terrestris L. P. E
Tribulus Terrestris L.
40% UV
Underleaf Pearl P. E.
Phyllanthus urinaria Linn
18£ º 1
Valerian Root P. E
Valeriana officinalis L.
0.8% HPLC
Violet Herb P. E
Viola Yedonensis Makino
15: 1
Virgate wormwood Herb P. E
Artemisiae Scopariae
8: 1
Watercress P. E
Nasturtium offcinale R. Br.
20.1
White Kidney Bean P. E
Phaseolus angularis
12: 1, > 2200IU/g Active test
White Mulberry Root-bark PE
Morus Albal
25£ º 1
White Willow Bark P. E
Salix alba L.
15% HPLC
Wild Mint Herb P. E
Mentha haplocalyx Briq.
25: 1
Wild Yam P. E
Dioscoreae opposita
16% HPLC
Yellow Dock P. E
Epimedium grandiflorum
10%, 20%, 40% HPLC
Specification: 10%, 30%, 90%α -Mangostin, 20%Polyphenol
Test method: HPLC UV
Mangosteen, also known as the Queen of Fruits, is a delicious tasting fruit native to Southeast Asia. Mangosteen rind was found to have strong antioxidant properties, due to the high content of Xanthones. Of the 200 known xanthones, nearly 50 are found in the "Queen of Fruits". α -, β -, γ -mangostin are the major components, the most abundant of which is α -mangosti
Product Data:
Name: Mangosteen Extract (α -mangostin)
Specification: 10%, 30%, 90% (HPLC)
Appearance: Brown to yellow powder
Melting point: 182C
Molecular Formula: C24H28O6
Molecular Weight: 410.47
CAS number: 6147-11-1
Name: Mangosteen Extract (Polyphenol)
Specification: 20%(UV)
Component: >20% polyphone, >1%Mangostin
Appearance: Red-brown powder
Function:
- Antioxidant: Mangostin is the inhibitor of oxidation of LDL, which have major role in cardio-vascular and related chronic diseases.
- Anti-allergies and inflammations: γ - mangostin was identified to inhibit COX, as their inhibition acutely reduces inflammations, pains and fevers.
- Antivirus and anti-bacteria: The polysaccharides in the extract form can stimulate phagocytic cells to kill intracellular bacteria.
- Anticancer: Mangostin has been revealed to inhibit topoisomerase, which is essential for cell division in cancer cells, also could selectively induce cell apoptosis and inhibit cell division.
Common Name
Botanical Name
Specification
Agaricus Blazei P. E.
Agaricus Blazei
40% UV
Ageratum P. E
Ageratum conyzoides Linn.
12: 1
Alfalfa P. E
Medicago sativa
10%
Alisma P. E
Alisma orientalis
20.1
Aloe Vera P. E
Aloe vera L.
20%, 40%, 60%
Amber Succimum P. E
Amber Succimum
10.1
Amur Cork-tree BarkP. E
Cortex Phellodendri
30% HPLC
Andrographis Paniculata P. E.
Andrographis Paniculata
30% HPLC
Artemisia annua L. (Wormwood)P. E
Artemisia annua L
99% HPLC
Artichoke Leaf P. E.
Cynara scolymus
5% HPLC
Asia Plantain Herb (Seed) P. E.
Plantago Asiatica
10.1
Asiatic Comelian Cherry Fruit P. E
Cornus officinalis Sieb. et. zucc
5: 1
Astragalus Root P. E
Astragalus membranceus
25%0.4%70%
Baical Skullcap P. E.
Scutellaria baicalensis Georgi
20%-95% UV
Barbed Skullcap Herb P. E
Scutellaria barbata D. Don
20.1
Belladonna Herb P. E.
Atropa belladonna L.
1.4% HPLC
Bilberry Extract
Vaccinium myrtillus L.
10%, 15% 25% UV 6: 1
Bitter Apricot Seed Semen (Semen Armeniacae Amarum. ) P. E.
Prunus armeniaca L.
5: 1
Bitter Melon P. E
Momordica charantin L.
1% HPLC
Bitter Sophorn Root P. E
Sophora Flavescens Ait
98% HPLC0.24% HPLC
Black Bean P. E
Glycine max
20%
Black Cohosh P. E
Cimicifuga racemosa
2.5%, 8% HPLC
Bombyx Mori P. E
Bombyx mori L.
18: 1
Boswellia Serrata P. E
Boswellia carterii Birdw.
65% HPLC
Broccoli P. E.
Brassica oleracea var. botrytis Linn.
2% HPLC0.3% HPLC
Bulbus Bolbostemmae P. E
Bolbostemma paniculatum (Maxim. )
18: 1
Bupleurum Root P. E
Buplerum Chinesis
5% HPLC
Burdock Root P. E
Arctium lappa Linn.
10.1.40% HPLC
Burdock Seed P. E
Arctium lappa Linn.
15: 1£ ¬ 40% HPLC
Cactus PE
Hoodia gordonii cactus Opuntia dillenii Haw
20.1
Cape Jasmine Fruit P. E
Gardenia jasminoides Ellis
12: 1£ ¬ 10% HPLC
Cassia Nomame P. E
Cassia nomame
8%, 20% UV
Cassia Seed P. E
Cassia tora L.
10.1
Cat¡ ¯ s Claw P. E
Uncaria tomentosa
3.5%
Celandine(Cayenne) P. E
Chelidonium majus L.
5%2%
Chastetree Berry P. E
Vitex trifolia L. Vitex agnus castus
5%HPLC0.5% HPLC5%HPLC
China Jellygrass P. E.
Mesona chinensis Benth
10£ º 1
Chinaberry-tree Bark P. E
Melia azedarach L.
15: 1
Chinese Dates (Jujube fruit) P. E
Ziaiphi Sativae
6: 1
Chinese Pulsatilla Root P. E.
Pulsatilla chinensis (Bge. ) Regel
20.1
Christina Loosestrife Herb P. E
Christina Loosestrife
20.1
Cinnamon Bark P. E
Cinnamon cassia
10.1/5% HPLC
Cistanche deserticola (Desertiving Cistanche) P. E.
Cistanche deserticola
10%£ ¬ 30% UV
Citrus Aurantium P. E.
Citrus aurantium L.
30%, 95% HPLC
Clove P. E
Â
15: 1
Cnidium Seed P. E
Cnidium monmieri(L. ) Cuss.
50% HPLC
Cochinchinese Asparagus Root P. E
Asparagus
5: 1
cochinchinensis (LouH) Merr.
Codonopsis Root P. E
Codonopsis Pilosula
7: 1
Colored Mistletoe Herb P. E.
Viscum coloratum (Kom. ) Nakal
4: 1
Common Dayflower Herb P. E
Commelina communia L.
8: 1
Common Scouring Rush Herb P. E
Equisetum hiemale L.
10.1
Common Selfheal Fruit-Spike P. E
Prunellae Vulgaris
12: 1
Coptis Root£ ¡ § Golden Thread£ © P. E
Coptis chinensis
5%, 10%, 15% HPLC
Cordyceps P. E
Cordyceps sinesis(Mycelia)
40% UV
Coriolus Mushroom P. E
Coriolusversicolor L
40%
Cornsilk P. E
Zea mays
10.1
Corydalis Yanhusuo P. E
Corydalis Yanhusu WTWang
25: 1
Cowherb Seed P. E
Vaccaria segetalis (Neck. ) Garcke
15: 1
Cranberry P. E.
Vaccinium macrocarpon
7£ º 1
Dandelion P. E
Taraxacum officinale
4%, 10% UV
Dark Plumfruit£ ¡ § Mume£ © P. E
Prunus mume (sieb. ) Sieb. et Zucc.
8: 1
Dendrobium P. E
Dendrobium nobile Lindl.
12: 1
Devil¡ ¯ s Claw P. E.
Harpagophytum procumbens
3% HPLC
Divaricate Stephania Root P. E
Saposhnikovia divaricata(Turcz. )Schischk.
8: 1
Dodder Seed P. E
Cuscuta chinensis
20.1
Dong Quai P. E
Angelica sinensis
0.3%/1% HPLC
Dwarf Lilyturf Tuber P. E.
Ophiopogon japonicus
10.1
Echinacea purpurea P. E
Echinacea purpurea
4%, 2%
Engelhardtia Leaf P. E
Engelhardtia roxburghiana Wall.
20% HPLC
Epimedium Herb (Horny Goat Weed)P. E
Epimedium grandiflorum
10%, 20%, 40% HPLC
Eucommin Bark P. E
Eucommia ulmoides Oliv.
20.1
Eucommin Leaf P. E
Eucommia ulmoides Oliv.
7: 1
Evodiae P. E.
Evodia rutaecarpa (Juss. )Benth.
5%£ ¬ 10% HPLC
Eyebright Herb P. E.
Euphrasia officinalis
4: 1
Fennel Seed P. E
Foeniculum vulgare.
15: 1
Fenugreek (Semen Trigonellea) P. E.
Trigonella foenumgraecum L.
10%, 20% HPLC
Feverfew P. E.
Tanacetum parthenium
0.3-1% HPLC
Figwort Root P. E.
Scrophularia ningpoensis Hemsl.
3% HPLC
Flax Seed P. E
Linum usitatissimum L.
6: 1
Folium artemisiae argri P. E.
Artemisia argyi Levl. et Vant.
4: 1
Folium Isatidis P. E
Isatis indigotica Fort.
8: 1
Fortune Eupatorium Herb P. E
Eupatorium perfoliatum
10.1
Fo-Ti Root P. E
Polygomum multiflorum
2%HPLC10%HPLC
Fourstamen Stephania Root P. E.
Stephaniae Tetrandrae
10£ º 1
Fragrant Landpick P. E.
Polygonatum odoratum(mill. ) druce
10.1
Fructus Forsythis P. E
Forsythia suspensa (Thunb. )Vahl
12: 1
Fructus Psoraleae P. E.
Psoralea Corylifolia Linn
8: 1
Gambir Plant P. E
Ramulus Uncariae Cum Uncis
15: 1
Garden Sorrel (Dock, Garden Sorrel, Greensauce Dock, SharpDock, Sour Leek)Root P. E
Rumex acetosa Linn.
8: 1
Garlic P. E.
Allium sativum
1% HPLC
Gentian Root P. E.
Gentiana scabra Bge.
5% HPLC
Gentrin Knotweed P. E
Polygonum Cuspidatum
20%, 50%, 98% HPLC
Ginger Root P. E
Zingiber officinale
5% HPLC
Ginkgo Biloba P. E
Ginkgo biloba L.
24%/6% HPLC
Ginkgo Seed P. E
Ginkgo biloba L.
10.1
Ginseng Root P. E
Panax ginseng
10%, 20%, 80% UV
Glossy Privet Fruit P. E
Ligustrum Lucidum
10£ º 1
Golden Seal P. E.
Hydrastis canadensis
5% HPLC
Goldenrod P. E.
Solidago virg.
10£ º 1
Gotu Kola P. E.
Centella aiatica
10%, 15%, 40% HPLC
Grape seed P. E.
Vitis vinifera
95% UV
Grape Skin P. E.
Vitis vinifera
30%, 60%, 80% UV
Green Tea P. E
Camellia sinensis O. Ktze
99%/90%/60%/< 0.1%UV & . HPLC
Guarana Seed P. E.
Paullinea cupana
20% HPLC
Guava Leaf P. E
Psidium guajava Linn.
12: 1
Gymnema P. E.
Gymnema sylvestre (Retz. ) Schult.
25% HPLC
Gynostemma P. E
Gynostema pentaphyllum(Thunb. )Makino
95% UV
Hawthorne Berry P. E.
Crataegus Oxyacantha
4% UV
Hawthorne Leaf P. E
Crataegus Oxyacantha
2% HPLC
Herba Lycopi P. E.
Lycopus lucidus Turcz. var. hirtus Regel
10.1
Hericium erinaceus P. E
Hericium erinaceus
15% UV
Heterophylly Falsestarwort Root P. E
Pseudostellaria heterophylla (Miq. ) Pax ex Pax et Hoffm.
6: 1
Himalayan Teasel Root PE
Dipsacus asperoides CY Cheng et TM Ai
12: 1
Honeysuckle Flower P. E
Lonicera japonica Thunb.
20.1
Hops P. E
Humulus lupulus Linn.
10.1£ ¬ 0.35% HPLC
Horehound P. E.
Marrubium vulgare L.
10.1
Horse Chest Nut P. E.
Aesculus hippocastanum
20% HPLC
Horseradish P. E.
Raphanus sativus
10£ º 1
Horsetail P. E
Equisetum arvense L.
7% UV
Incised Notoptetygium Rhizome P. E
Notopterygium incisum Ting ex HT Chang
10.1
Indian Bread Poria P. E.
Poria cocos (Schw. ) Wolf
40%
Indian Bread with Hostwood P. E
Poria cum Radix Pini. Poria cocos (Schw. ) Wolf
20.1
Indian Chrysanthemum flower P. E
Chrysanthemum indicum L.
10.1
Japanese Honeysuckle Stem P. E
Lonicera japonica Thunb
25: 1
Jujuba P. E(Ziziphus P. E. )
Ziziphus jujuba Mill. Var.
2% UV
Kelp P. E
Laminaria japonica Aresch.
15%, 30%UV2%
Kudzu Root P. E
Pueraria lobata
40% HPLC
Lepidium Apetalum Semen (Semen Rescurainiae) P. E
Lepidium apetalum Willd. Descurainia sophia(L. )Webb ex prantl
10.1
Lily Bulb P. E
Lilium lancifolium Thunb.
15: 1
Lobellia Herb P. E.
Lobelia chinensis Lour.
0.6% HPLC
Loquat Leaf P. E.
Eriobotrya japonica (Thunb) Lindl.
2% HPLC
Lotus Leaf P. E
Nelumbo nucifera Gaertn
20.1£ ¬ 10% HPLC
Lotus Plumula nelumbini P. E.
Nelumbo nucifera Gaertn
0.6% HPLC
Lycii fruit (Wolf Berry)P. E
Lycium chinense Mill
50% UV
Magnolia Bark P. E
Magnolia Officinalis
95%(30%+65%)
Maitake Mushroom P. E
Grifola frondosus
15%£ ¬ 25% UV
Male Agaric P. E
Phellinus igniarius
5: 1
Marigold Flower P. E Potmarigold calendula PE
Tagetes erecta L.
6%£ ¬ 10%£ ¬ 20% UV
 Calendula officinalis L.
Marshmallow Root P. E.
Althaea Rosae
7: 1
Milk Thistle P. E.
Silybum marianum
80% UV /30% HPLC
Momordia fruit (Luo Han Guo)P. E.
Momordica grosvenori
80% UV25% HPLC
Morinda Root P. E.
Morinda officinalis
10.1
Motherwort P. E.
Leonurus Cardiaca
10£ º 1
Mucuna pruriens P. E.
Mucuna pruriens
20%-95% HPLC
Mulberry Fruit P. E
Morus Albal
8: 1
Mulberry Leaf P. E
Morus Albal
15% UV1% HPLC
Murraya Exotica P. E
Murraya exotica L. Murraya paniculata (L. ) Jack
20.1
Nettle leaf or root P. E
Urtica dioica
1% AA
Notoginseng Root P. E
Panax notoginseng
10% HPLC
Nudicaulous groundsel Root P. E
Senecio scandens Buch, -Ham.
10.1
Nutgrass Galingale Rhizome P. E
Cyperus rotundus L.
6: 1
Oat Straw P. E
Avena Sativa
10.1, 20.1
Olive Leaf P. E.
Olea europaea
20% HPLC6% HPLC
Osmunda Japonica P. E
Osmunda japonica Thunb.
0.30%
Passionflower Herb P. E
Passiflora incarnata (LINN. )
4: 1.4% UV
Peach Seed P. E
Prunus Persica(L. )Batsch
10.1
Penny Cress Herba P. E
Thlaspi aroense
10.1
Peppermint Herb P. E.
Mentha piperita
20£ º 1
Perlla Leaf P. E
Perilla frutescens (L. )
10.1/ 10% HPLC
Persimmon Leaf P. E
Diospyros Kaki Lf
12: 1
Phyllanthus Amarus P. E
Phyllanthus amarus Schum et Thonn
18: 1
Picrorrhiza Root P. E
Picrorhiza scrophulariiflora Pennell
6: 1
Pine Bark P. E
Pinus maritima
95% UV
Platycodon Root P. E
Platycodon grandiflorm
20% Gravimetry
Pomegranate P. E.
Punica granatum L.
2%-40% HPLC
Pomegranate seed P. E.
Punica granatum L.
40%, 80% UV
Puff-ball P. E (Ma Bo) PE
Lasiosphaera fenzlii Reich.
15: 1
Pumpkin Seed P. E
Cucurbita moschata (Duch. ) Poriet
10.1, 10% HPLC
Purslane Herb P. E.
Portulaca oleracea
10£ º 1
Rabdosid P. E
Isodon rubescens (Hemsl. ) Hara
10.1
Radish Seed P. E
Raphanus sativus. L.
10.1
Radix Isatidis P. E
Isatis indigotica Fort.
10.1
Radix Stephaniae Tetrandrae P. E.
Supnania tetrandras. Moore
10% HPLC
Red clover P. E.
Trifolium pratense Linn.
2.5%, 8%, 20%, 40% HPLC
Red Peony Root P. E
Paeonia officinalis L
8: 1, 8%
Rehmannia Root
Â
10.1
Reishi Mushroom P. E
Ganoderma lucidum L.
10%/4% UV/HPLC
Rhizoma Drynariae (Fortune' s Drynaria rhizome)P. E
Drynaria fortunei (Kunze) J. Sm.
20.1
Rhizoma Polygonati P. E
Polygonatum Cyrtonema Hua
10.1
Rhodiola rosea P. E
Rhodiola rosea
3%, 5%, 8% HPLC
Rhodiola Sachalinensis P. E
Rhodiola Sachalinensis
3%, 5%, 10% HPLC
Rhubarb Root P. E
Rheum officinale
9% HPLC
Rosehips P. E.
Rosa cinnamomea
5% HPLC
Rosemary P. E
Rosemarinus officinalis L
25%HPLC2%HPLC
Royal Jelly Powder(F/D)
Â
6%
Salvia Root P. E
Salvia miltiorrhiza Bge.
65% HPLC
Sargassun P. E
Sargassum pallidum (Turn. ) C. Ag.
6: 1
Schisandra Berry P. E
Schisandra chinesis L.
5%£ ¬ 9% HPLC
Schizonepeta Herb(Cat Nut)P. E.
Schizonepeta tenuifolia Briq
10.1
Semen Coicis P. E
Coix lacryma -jobi L.
12: 1
var. Ma-yuen(Roman. )Stapf
Senna Leaf P. E
Senna alealandrinal
10.1.4%, 8% UV
Shitake Mushroom P. E
Lentinusedodes (Berk)Sing
10%, 25% UV
Siberian Ginseng P. E
Eleutherococcus Senticosus.
0.8% HPLC
Silktree Albizia Bark PE
Albizia julibrissin Durazz.
15: 1
Smilax China L Root P. E
Smilax china L.
7: 1
Snakegourd Root P. E.
Trichosanthes kirilowii
12: 1
Soybean P. E.
Glycine max.
10%, 20%, 40% HPLC
Spreading Hedvotis Herb P. E
Hedyotis diffusa Willd.
10.1
St John¡ ¯ s Wort P. E
Hypericium Perforatum
0.3% HPLC
Sunflower P. E
Helianthus annnus L
5: 1
Szechwan Lovage Rhizome/Chuanxiong P. E.
Ligusticum Chuanxiong(rhizome)
15: 1
Teng Cha P. E
Ampelopsis Grossedentata W. T Wang
60%; 80%; 95%, HPLC
Terminalia Chebula P. E
Terminalia chebula Retz
40%
Ternate Pinellia Rhizome P. E
Pinellia ternata
12: 1
Thick-leaved dolomiaea Root P. E
Dolomiaea souliei (Franch. ) Shih
10.1
Thinleaf Milkwort P. E
Polygala tenuifolia Willd.
8: 1
Thymus Herb P. E.
Thymus mongolicus Ronn
20£ º 1
Tobacco Leaf P. E.
Nicotiana Tabacum
16% HPLC
Tribulus Terrestris L. P. E
Tribulus Terrestris L.
40% UV
Underleaf Pearl P. E.
Phyllanthus urinaria Linn
18£ º 1
Valerian Root P. E
Valeriana officinalis L.
0.8% HPLC
Violet Herb P. E
Viola Yedonensis Makino
15: 1
Virgate wormwood Herb P. E
Artemisiae Scopariae
8: 1
Watercress P. E
Nasturtium offcinale R. Br.
20.1
White Kidney Bean P. E
Phaseolus angularis
12: 1, > 2200IU/g Active test
White Mulberry Root-bark PE
Morus Albal
25£ º 1
White Willow Bark P. E
Salix alba L.
15% HPLC
Wild Mint Herb P. E
Mentha haplocalyx Briq.
25: 1
Wild Yam P. E
Dioscoreae opposita
16% HPLC
Yellow Dock P. E
Epimedium grandiflorum
10%, 20%, 40% HPLC
Mangosteen Extract 10% Mangostin HPLC
Model NO.: extract
Trademark: Ruiheng
Specification: 25kg/drum
Origin: China
Model NO.: extract
Trademark: Ruiheng
Specification: 25kg/drum
Origin: China
Active integredients: Mangostin, Polyphenol