High-quality special wheat refers to wheat with good nutritional quality, high processing rate, good food baking quality, and good cooking quality. High-quality special wheat high-yielding cultivation techniques are as follows: Select high-quality special varieties. According to different uses, choose different high-quality special varieties. Site preparation. For high-quality special wheat fields, soil fertility, organic matter content of about 1.2%, total nitrogen 0.09%, hydrolyzable nitrogen 60 mg/kg, rapidly available phosphorus 20 mg/kg, and rapidly available potassium 80 mg/kg should be selected. After applying the basic fertilizer in the wheat field, the machine is ploughed, and the plough layer is about 25 centimeters long. Seed treatment. For pest control and disease prevention, ensure that the seedlings are seedlings. Seeds are treated with 20% methylisoprenicum phosphate 100 grams of water 2.5 kg, seed dressing 50 kg, heap stuffy for 3 hours, air dry sowing. Or use seed coating agent to cover the seeds and bring the fertilizer to the field. Precision seeding. The seeding rate was calculated based on the tillers, germination rate, and 1000-grain weight of the variety. It is advisable to plant 60,000 to 120,000 basic seedlings per mu when the tillering rate is high. It is advisable to produce large ear varieties with a low rate of tilling, with 130,000 to 150,000 basic plants per acre. The seeding rate can usually be calculated as about 11,000 basic seedlings per kilogram of seed. The sowing method adopts wide-row drilling and wide-beam drilling. Cover cultivation. The low-temperature, arid plots at sowing date are covered with mulch or rice straw to increase the temperature and maintain soil moisture, increase soil fertility, improve soil surface structure, promote wheat growth, and increase yield. Strengthen management. In the pre-winter period, the wheat seedlings are sparsely replenished to ensure full seedling growth. During the winter solstice, it is poured into the winter water during the small snowfall, and when the locusts are suitable, it can be plucked to promote root development. From the jointing stage, the booting stage watered topdressing. Watering in time during grain filling. Pay attention to the prevention of wheat white disease, rust and aphid in time. Scientific fertilization. Fertilization has a direct impact on wheat yield and quality. A sufficient amount of nitrogen can increase yield and grain protein and gluten content. The application of nitrogen fertilizer in the early stage increased the yield, and the application of nitrogen fertilizer in the middle and later stages was beneficial to increase the protein content of the grain. Nitrogen fertilizers should use ammonia nitrogen. Phosphate fertilizers have a direct impact on increasing wheat yield and protein content. Maintaining a soil available phosphorus content of 22-30 mg/kg is necessary to ensure high yield and quality of wheat. Potassium fertilizers can increase the use of potassium fertilizers. The rate of transfer of amino acids to the kernels and the speed of amino acids in the kernels are converted back into protein, thereby increasing the protein content, increasing the sedimentation value, and improving the baking quality. The application of potash fertilizer at flowering stage has a significant effect on improving grain protein content; Sulfur is closely related to the quality of wheat, sulfur-deficient grains are hard, the rate of powder extraction is low, the tensile strength of the dough is poor, and the spreading force is weak. Poor baking quality. Disclaimer: Some articles in this website have been transferred from the Internet. If you are involved in third party legal rights, please inform this website. phone Dried Wakame Stalks,Dried Wakame,Wakame Stem,Alga Wakame Shandong Haizhibao Ocean Science and Technology Co.,Ltd. , https://www.haizhibaoseafood.com