Cordyceps sinensis is a medicine and food product. In addition to being used as a medicine to treat diseases, it is mainly used as a diet, and food therapy can be selected according to the specific conditions of the body: If there is anemia, impotence, spermatorrhea and other conditions available Cordyceps. The production method is: 30 grams of Cordyceps sinensis washed with water, into the hair, viscera, head, neck, feet, chicken belly, add water and cook. (About 1 hour cooking) Then eat chicken and Cordyceps, and drink soup. If a major illness occurs, there will be worms, ducks, and caterpillars after illness, sweating, sweating, and shortness of breath. The production method is: use a male duck, to hair, internal organs, head and neck and feet, wash blood. Then take 15-20 pieces of Cordyceps sinensis, wash it with clean water, put it in the belly of the male duck, add ginger, light blue, salt, pepper, rice wine and other seasonings, put it in a covered container and steam it. If it is usually cold, sensitive to nose, or after surgery, self-feeling body is weak, low immunity, can choose to use Cordyceps stew pig lean meat. Production method is: take 50 grams of pork, Cordyceps 15 are washed with water, then into the stew pot, add appropriate amount of cold water, water, stew in the fire 2 hours. To be warm, add a little salt seasoning, drink soup and eat Cordyceps, pork. If the patient suffers from excessive asthma for a long time, or if the tuberculosis and cough have blood stasis, Cordyceps can also be used with ginseng, wolfberry and ejiao boiled water orally. (Simmering time is slightly longer, donkey-hide gelatin suit). If conscious kidney deficiency is insufficient and sexual activity is reduced, Cordyceps sinensis and Epimedium, Morinda, Dodder, and Ginseng can be used. Who should not eat Cordyceps? Cordyceps is a drug, its use is a certain range. For people with hot constitution, or patients with acute hyperthermia, hypertensive stroke patients, and patients with tumors during radiotherapy, or babies should be used with caution or not. Grain powder is a powder product made by grinding and refining all kinds of grain, grain, beans and medicinal and edible raw materials. It is the general name of grain powder products. Grain powder refers to grain crops in general, rather than "rice, millet, millet, wheat and travancore" in the narrow sense. In a broad sense, Whole Grains include rice, millet, brown rice, corn, rice, glutinous rice, job's tears, black rice, red rice, soybean, red bean, mung bean, black bean, buckwheat, oats, wheat, sorghum, sweet potato and so on. The expanded powder made of this kind of raw materials is collectively called whole grains powder. In 2012, several enterprises in the country specifically for the development of grain powder market. Single Origin Cereal Flour,Raw Glutinous Rice Noodles,Single Origin Wheat Flour,Single Origin Cake Flour XuChang Youjia Food Product Development Co., LTD , https://www.yjgrain.com
Whole grain flour can be eaten in two ways. One is cornflour and the other is cooked flour. Cornflour can be added to cold water, cooked after eating; Cooked powder can be served directly with boiling water. Our category is ripe grain powder, ready-to-eat grain powder, can be a single variety of grain grinding, can also be a plurality of varieties of mixed grain grinding, support custom, send samples.