Clever use of oil to keep a good cow

The main component of oil is fat, fat is a high-energy feed, metabolic energy is 17900 kcal/kg, thermal energy is 2.25 times that of sugar, and fat contains more than 40 essential fatty acids for livestock and poultry. Oil has the benefits of lubrication, nourishing, hurricane, insecticidal and other effects. In winter, there are many benefits to using oil in cattle production.

First, to post-weaned yak oil

Adding 3%-5% fat to the weaned yak diet not only protects against weaning stress, but also promotes growth and development, increases cold resistance, and prevents yak constipation.

Second, to pregnant cattle oil

Adding fats to pregnant cows can increase calves' resistance to cold stress. The researchers found that adding 2% to 3% of safflower oil to the feed during the last 6 weeks of the cow's pregnancies allowed the yaks to contain more brown fat and could immediately produce enough body temperature to adapt to the birth. Cold weather enhances the ability to resist cold stress.

Third, give cows to use oil

When a difficult-to-produce cow has a midwifery in the winter, it may be applied to the vulva mucosa or the appropriate amount of lubricating oil such as peanut oil or soybean oil, or applied to the midwife's arm, which is helpful for midwifery.

Fourth, to beef cattle oil

Adding fats and fats to beef cattle can not only promote the growth of meat, but also improve the quality of beef.

1. Beef cattle increase 250 grams of pork oil (large oil), refine mature oil, chopped 1 kilogram of fresh leek, 10-25 grams of salt, mix it fry, feed once; feed for 7-8 days, Allows lean cows to speed up.

2, to improve the quality of beef: the use of refined butter and rice bran, cottonseed cake mixed feed cattle, can significantly increase the weight of beef cattle, and greatly improve the quality of beef.

Fifth, for cattle, cattle breeding, young cattle oil

In addition to grasping the general feeding and management in the winter and spring seasons, the cattle are given a bowl of oil (about 400-500 milliliters per month, whichever is more suitable for human consumption), so that they can penetrate every corner of the nourishing cow louvers. The feed is easy to operate, digest, and pass through, which can effectively prevent "dry slats."

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