Durian is hailed as a tropical fruit king and is a highly nutritious fruit. What are the benefits of eating durian? First, nutrients Heat 147 kcal, protein 2.6 g, fat 3.3 g, carbohydrate 28.3 g, dietary fiber 1.7 g, vitamin B6 0.14 mg, folic acid 116.9 μg, vitamin A 3 μg, carotenoid 20 μg, thiamine 0.2 mg, nuclear yellow 0.13 mg, niacin 1.19 mg, vitamin C 2.8 mg, vitamin E 4.56 mg, calcium 4 mg, phosphorus 38 mg, potassium 261 mg, sodium 2.9 mg, magnesium 27 mg, iron 0.3 mg, zinc 0.16 mg, copper 0.12 Mg, manganese 0.22 mg, iodine 5.6 μg, selenium 3.26 μg. Second, health effects 1, nourishing the body According to the findings of modern science and nutrition studies, durian has extremely high nutritional value. Regular consumption can strengthen your body, nourish the spleen and replenish vital energy, and invigorate the kidneys. This is a very fruit with nourishing effect. In Thailand, durian is often used as a tonic supplement for patients and postpartum women. 2, blood and cold Durian heat, so you can promote blood circulation, relieve pain symptoms of menstrual pain in women, especially for women suffering from dysmenorrhea. At the same time, it can also improve the abdomen cold and promote the increase in body temperature, is the ideal complement to the cold body. With durian husks and bones to cook soup together, has been the traditional folk diet prescription, used to treat a variety of body cold diseases. Third, health care recipes (1) Durian stew chicken 50 grams of durian, 1 chicken, 10 grams of ginger, 50 grams of walnuts and red dates. First clean the chicken and peel it, put it in boiling water, boil it slightly, scoop it in chunks; soak the walnuts in water to remove the oily taste; wash the red dates to the core; and dull the durian to leave a large chunk of the skin. Take the flesh and cut the skin. Put chicken nuggets, walnuts, dates, durian skin and durian meat together in a pot and pour boiling water. Add ginger slices, boil over with a large fire, and use slow fire for 3 hours. Add seasoning salt and a small amount of MSG. This soup with blood and Qi, nourishing yin and other effects, suitable for people of different physiques to drink, autumn and winter to eat the most appropriate. (2) Durian core carp soup Durian core 5 to 6 (about 400 grams), eel 2 (about 400 grams), ginger 3 pieces. The durian cores are washed; the catfish are cleaned after slaughter, and the fry cooks until both sides are slightly yellow. Then put the ginger in the corrugated pan, add the appropriate amount of clear water, change it with the fire, and change it to simmer for 2 hours. Transfer the proper amount of salt and a little oil. This soup is clean and not tired, with spleen dampness, and in the appetizer, Huoxue Tongluo, the effect of warm air. Durian can relieve dysmenorrhea Durian has a strong smell. It is no exaggeration to say that it is stinking. However, in Thailand, due to high nutritional value, durian is often used as a supplement for patients and postpartum women to nourish the body. Experts said that durian fever can promote blood circulation and coldness, relieve dysmenorrhea, and is particularly suitable for women suffering from dysmenorrhea. It can also improve the cold symptoms of the abdomen and can promote the increase in body temperature. It is an ideal supplement for people with cold physique. Durian's husk and bone soup together is also a traditional folk recipe. Experts reminded that although the benefits of durian are numerous, they cannot be eaten too much at a time. Otherwise, it will easily lead to hot body, and it will cause “burning†because the stomach cannot be completely absorbed. While eating durian, you may wish to drink some salt water, or eat more fruit to balance water, such as pears, watermelons, etc., can be good to eliminate heat. Special care: The best partner for durians is the mangosteen, known as the "Queen of Fruits." It can lower the anger of the "King of Fruits" and protect the body from damage. Extraction Kit Magnetics Bead Method
This standard specifies the terms and definitions, classification, technical requirements, test methods, identification, labels and instructions for use, packaging, transportation and storage of nucleic acid extraction kits (magnetic beads method) (hereinafter referred to as "kits"). This standard It is suitable for extracting and purifying human genomic nucleic acid and its fragments from various clinical samples such as serum, plasma, whole blood, cerebrospinal fluid, milk, saliva, urine, sputum, swab, tissue or paraffin-embedded tissue by magnetic bead method , Pathogen nucleic acid kit. Pathogen nucleic acid includes deoxyribonucleic acid (DNA), ribonucleic acid (RNA), etc. This standard does not apply to nucleic acid extraction reagents contained in closed systems that cannot extract nucleic acid extraction products for detection.
This kit uses magnetic beads with unique separation function and a unique buffer system to separate and purify high-quality virus from serum, plasma, lymph, cell-free body fluid, cell culture supernatant, urine or various virus preservation solutions DNA/RNA. The uniquely embedded magnetic beads have a strong affinity for nucleic acids under certain conditions, and when the conditions change, the magnetic beads release the adsorbed nucleic acids, which can achieve the purpose of rapid separation and purification of nucleic acids. The whole process is safe and convenient, and the extracted viral DNA/RNA has high yield, high purity, stable and reliable quality, and is especially suitable for automated extraction of high-throughput workstations. The nucleic acid purified by this kit can be applied to various routine operations, including RT-PCR, fluorescence quantitative PCR and other downstream experiments.
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