The effect and function of Youxi kumquat

Kumquat (common name kumquat, green tangerine (Youxi dialect is known as "green tangerine", dialect pronounced "'li 呃'" to 呃 ”"), /li ə'giə/), kumquat, golden date, golden tangerine, Xingan, English name: Kumquat, the fruit is round, mature in winter, is a characteristic fruit, citrus fruit in the treasures. As early as the Song Dynasty had been a tribute to the palace. Han Yan straight orange spectrum cloud: "Kimcheon" because of "(Wencheng) embellishment of the Queen, the price is expensive." Known as the fruit family in the "Princess." According to Li Shizhen's "Compendium of Materia Medica" records: kumquat can "quickly suffocate, thirst to wake up."

Efficacy

Kumquat has a good effect on preventing blood vessel rupture, reducing capillary brittleness and permeability, slowing vascular sclerosis, and producing two-way adjustment of blood pressure. It is very beneficial for patients with chest tightness, not thinking of eating or eating full, drunk thirsty, acute and chronic bronchitis, hepatitis, cholecystitis, hypertension, vascular sclerosis and coronary heart disease.

The aroma of kumquat is pleasant, and it has the functions of qi and qi stagnation, Sheng Jin Xiaoshi, Huayu Liyan, and sober up. It is a good food for people who have full abdominal distention, cough, thirst, and sore throat.

Regular food kumquat can also enhance the body's ability to resist cold and prevent colds.

Common simple remedies

1, depressed in the chest, the mood is not cool, sugar orange cake, free to eat, carefully chewing, swallowing solvable.

2, stomach pain, indigestion, salted kumquat, 2 per serving, can be dissipated.

3, cough, asthma, kumquat 5, cut to the core, sugar amount, add water and cook, eat orange drink soup.

4, bad breath with chest tightness and stagnation is very effective, it is desirable fresh kumquat 5 to 6 pieces, wash chewing.

For people

Most people can eat, especially in the elderly.

Special Note

Many people are accustomed to the taste of kumquat peel, but it is recommended to eat more, many people will eat it and enjoy the taste of it, more importantly because the kumquat peel is rich in a variety of micronutrients, there is a good Therapeutic efficacy, rational qi, complementing, easing stagnation, eliminating food, spreading cold, resolving phlegm, sobering, etc., can treat and assist in the treatment of many diseases. Kumquat 80% of vitamin C is concentrated on the skin, up to 200 mg per 100 grams, the skin can also extract aromatic oils.

After pickling with sugar or honey, the effect is better.

Healthy traffic lights

Kumquat warm, tongue sores and other illnesses are unfit for human consumption.

There is always a match between foods. Avoid milk for an hour before and after eating kumquats. The protein in milk may cause solidification of the kumquats, which may affect digestion and absorption, and may cause bloating; before meals or on an empty stomach. Should not eat kumquat, because the organic acid contained in the stomach will stimulate the mucous membranes, stomach will have a sense of discomfort; sore itching throat, cough, drink kumquat tea should not be sugar, sugar and more anti-prone.

Diabetic patients should not eat.

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