After the beginning of winter, the temperature dropped significantly, the production rate of livestock and poultry slowed down, the feed conversion rate decreased, the resistance decreased, and the epidemic disease spread easily. In the livestock production process, if the problem of poor wintering of livestock and poultry is handled, economic losses will result. The important link in the winter livestock and poultry husbandry and management is to do a good job in keeping the livestock cold and warm. Therefore, farms (households) must take a variety of measures to prevent cold and keep warm to ensure that livestock and poultry safely through the winter. Warm winter sheep and sheep measures Renovation fence The windows of the pens should be closed with plastic film to block the loopholes and prevent the thieves from getting windy; the windows of the windows should be wiped clean to facilitate daylighting; the windshields should be covered. Calves, lambs, and cattle and sheep houses can be equipped with infrared heating lamps. Appropriately increase the feed energy in poor weather conditions, improper breeding of pregnant animals, pregnant mothers can easily lead to miscarriage, and even mother and son died. To increase the supply of concentrate feed, cows should feed 1 to 2 kilograms of concentrate every day. The sheep's concentrate supply should be increased by 20%. At the same time, more succulent feed such as silage and carrots can be fed. Households can feed mixed concentrates and add some bone meal and salt as appropriate. Hot congee and hot water condiment are best fed with hot congee at about 38°C, which is not only good palatability and easy to digest, but also can enhance the body's cold resistance. At the same time to maintain adequate drinking water temperature, the water temperature is appropriate at 37 °C. Strengthen feeding management The sheds are grazing grass, diligently changing grass, diligently cleaning, and diligent removal of manure; maintaining a moderate breeding density and keeping the air flowing. (Xu Weixia) Poultry cold protection measures in winter Keep poultry houses warm The low temperature has a significant effect on the production performance of poultry. The temperature of the poultry house may not be lower than 3°C by appropriately increasing the stocking density, closing doors and windows, adding straw curtains, drinking warm water, and heating the stove (but with a chimney) to keep warm. Appropriately increase feed energy In the snow and ice weather, it is necessary to appropriately increase the proportion of energy feed in the diet by adding 10% to 20% of the corn on the basis of the original. At the same time, the amount of feed should be appropriately increased according to the weight, and the temperature should drop by 3°C per day for each chicken. The amount of feed increased by about 5 grams, and gradually returned to the original feed level after the cold had passed. Keep the environment dry In order to keep warm, the ventilation in a poultry house is generally small, the evaporation of water is reduced, and a lot of water droplets are condensed on walls, roofs or roofs to make the poultry house excessively humid and create conditions for the propagation of microorganisms. To strengthen management, pay attention to keep the poultry house clean and dry, timely repair of damaged sinks, avoid overfilling with too much water, and strictly prohibit splashing water on the floor. Deal with the relationship between insulation and ventilation Due to the low temperature, the doors and windows of poultry houses are closed tightly, ventilation is reduced, and harmful gases such as ammonia accumulate, and it is easy to induce respiratory diseases in poultry. When the temperature is high at noon, it is necessary to open the window for ventilation, and effectively handle the relationship between ventilation and warmth; timely removal of feces and debris in the poultry house, so that the air inside the house is fresh and oxygen is sufficient. Regular disinfection enhances physique In winter, the climate is cold and the resistance of poultry is generally weakened, which can easily lead to outbreaks of disease. We must adhere to regular disinfection, strengthen the prevention and control of epidemics, and regularly carry out preventive vaccination; appropriately increase the content of vitamins and trace elements in feed, and enhance physical fitness. (Xiao Yuzhu) Winter cold pigs keep warm Strengthen cold warm The focus of cold and warm keeping of live pigs is the sow's delivery room and the nursery. It is necessary to make full use of the existing conditions to improve the insulation performance of the pig house. Closed-type pig houses should use plastic film, foam board, old bags and other materials to close the north side windows to prevent the cold wind from entering the pig-houses; the south windows should also be closed, but some ventilation holes should be left; open-type pig houses The open part can be closed with a plastic film, in particular the northern side of the pig house must be closed. When there is a sun during the day, open the south window for ventilation. Provide extra heat for pigs Pigs are prone to illness and death in cold stress. In the cold, additional heat is provided to the newborn pigs and the newly weaned pigs by heating the stove (but with a chimney) and installing infrared heating lamps. Appropriately increase feed energy In heavy snow and cold conditions, pigs need a substantial increase in the amount of energy and feed. If the feed supply is insufficient, the growth performance of pigs can be reduced, and the growth can even become dead pigs or die. Therefore, in cold weather, pregnant sows increase the feed by 1 kg per head per day. Other pigs (pig, fattening pigs, lactating sows) do not limit the feed intake and should be fed open. It is also possible to add 10% to 15% of corn, wheat, brown rice and other energy feeds on the basis of the original. Strengthen feeding management In particular, to strengthen the management of suckling pigs, the key is to prevent freezing and freezing, freeze piglets to die, let the suckling pigs eat good colostrum, and strengthen the feeding of suckling pigs; strengthen the removal of pighouse excrement and urine, and do not allow the retention of pig manure and urine. In the pig house, control the concentration of harmful gases and do not exceed the standard. Doing anti-epidemic work In the cold season, the possibility of outbreaks of certain viral diseases increases, and pig farms should strengthen their immunization efforts. We must strengthen the prevention and control of epidemic diseases such as infectious gastroenteritis, epidemic diarrhea, and foot-and-mouth disease. At the same time, strengthen disinfection and segregation work to prevent infectious diseases from entering the farm.
The Wireless CCTV Kit / Wireless CCTV Kits/ CCTV Kits Wireless/ CCTV Wireless NVR Kit/ Wireless CCTV Kit Outdoor/ wifi CCTV Kit is the combination of the Network Camera and the Network Video Recorder. Let me introduce you the Network Camera and the Digital Video Recorder respectively.
Wireless CCTV Kit, Wireless CCTV Kits, CCTV Kits Wireless, CCTV Wireless NVR Kit, Wireless CCTV Kit Outdoor, wifi CCTV Kit SHENZHEN SANAN TECHNOLOGY CO.,LTD , https://www.sanan-cctv.com
The Network Camera, also called the WEBCAM, WEB CAMERA, or IPC, is the new generation which combines the traditional camera and the network technology. And the Network Camera can normal do the monitoring function with the help of the standard web browser such as the Microsoft IE or Netscape. Besides, the Network Camera also has the built-in digital compression controller and a WEB-based operating system, which makes the compressed and encrypted video data delievered to the final user via the local area network, internet or wireless network. Then the remote user can visit the Network Camera via the standard web browser on PC according to the IP address of the Network and then monitor the on-site video, edit and store the image data, and can even control the camera such as adjust the PTZ and lens of the Network Camera to monitor the target area in all directions. Very convenient, isn't it?
The Network Video Recorder, Also called the NVR, is the corresponding video recording device to the Network Camera, the video capture device. The Network Video Recorder can receive the digital video stream transmitted by the Network Camera via the network to store, manage, and then to realize the advantages of the distributed architecture brought by the network. Simply speaking, the user can watch, browse, play back, manage, store several cameras at the same time and would never worry about the complicated software installation because the computer hardware would not be a limitation for the operation of the wireless CCTV kit.
What is the advantage of the Wireless CCTV Kit?
As the web technology grows so fast, the function of the Wireless CCTV Kit also becomes more and more powerful. The Wireless CCTV Kit has no limitation from the cables so its setup will be easy and its usage is also very simple. Furthermore, the resolution of the Wireless CCTV kit is also wonderful because of its image dealing way.
As time goes by, the Wireless CCTV Kit is more widely applied to all kinds of fields and it would be a good choice for us to choose the Wireless CCTV kit in the terms of its powerful function and convenience.