Feeding cows with green feed in summer and autumn should pay attention

In summer and autumn, the green foods grow vigorously and have a wide variety of colors. They are not only green in color, but they are succulent and easy to digest. They are also rich in protein, amino acids, vitamins and minerals. They are ideal for feeding fattening beef cattle and feeding cattle. However, the green feed is good and there are problems with improper feeding. Here are some of the issues that should be noted with green feeds for cattle:

First, pay attention to green feed can not be single. Green feed is an indispensable quality feed for fattening beef cattle, but it has too much water (800g water per 1000g of green feed) and low dry matter content. If only green feed is used to feed beef cattle (especially during the middle and late stages of fattening) Although it ate very much in the belly, the dry matter absorbed by the body could not meet the needs of long meat and sedimentation. Therefore, when using green feed to fatten beef cattle (especially in the middle and late stages of fattening), it is necessary to add and mix appropriate quality dry grass, grains (corn, sorghum, etc.) and protein feed (bean cake, peanut cake, etc.). In this way, the effect of fattening can be more pronounced.

Second, pay attention to nitrite and hydrocyanic acid poisoning. When using green and succulent fodder to feed beef cattle and grazing cattle, the first is not to use excessively long accumulation of leafy feeds (such as radish, cabbage leaves, etc.) because they contain nitrates. The spoilage bacteria can reduce nitrates to nitrous acid. Salt, cattle poisoning occurs after eating; Second, do not feed corn seedlings, sorghum seedlings, flax leaves, because they contain cyanogenic glycosides, cattle eat it in the rumen will generate hydrogen cyanide and poisoning.

Third, pay attention to young legumes do not feed too much. Because legumes (such as alfalfa, etc.) are rich in protein, rich in vitamins and trace elements, and have good palatability, especially during the tender stage, they contain saponin. If the cows eat too much, they produce a lot of foam in their rumen. , easy to make cattle rumen expansion disease.

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