The taste of vinegar is sour, warm, slightly bitter and salty, and has the effects of staggering, swelling, bactericidal, and anti-inflammatory. Vinegar is widely used in the pig industry in summer. Treatment of diseases Piglets diarrhea sows received 50 ml of vinegar per day (not mixed with feed) each day in the immediate vicinity of the farrowing, and they received significant results. If the infected pig is still infected with diarrhea and is very serious, sows should continue to drink vinegar and increase the consumption to 200 ml. Most of them can receive satisfactory results. Sow mastitis vinegar stock solution can improve sow constitution. During the period of breast-feeding and nursing, the use of edible vinegar liquid for sows can make the sow's breasts soften and soften, improve galactorrhea performance, prevent the occurrence of mastitis, and prevent the emergence of rancid milk. High quality milk is feeding the pigs. Influenza is diluted with 10 ml of vinegar and 1 times of water per square meter. It is placed in a container and heated to evaporate. The doors and windows are closed so that the vinegar vapor fills the whole house, preventing the pig from developing influenza. Eczema vinegar and calamine mixed equal parts, dried into powder, deposited in the affected area once a day, once every 3 to 5 times. Heatstroke vinegar 300ml, salt 50g, water 150ml, mix once orally; vinegar 250ml, pig bile one, plus the child will be appropriate, and mix thoroughly after gavage. 50 grams of tobacco leaves, 150 ml of vinegar, boil 15 minutes after the slag to juice, after cooling with a concoction rub the affected area, 2 times to 3 times a day, until healed. The morbidity of the onion sprouts is 100g, and 150ml of vinegar is mixed, once orally. 50 ml of vinegar, 1 egg, 20 g of dried cucumber leaf (whole grain), mix, once fed, and used 2 to 3 times. Piglets day in the nursing sow feed mix vinegar 80 ml ~ 100 ml, usually 2 days to 3 days white silk lasts; 10 grams of Coptis, add vinegar amount, decoction, 2 times a day, once every 2 days ~ 3 days. Sows do not eat and take a pig pig postpartum, add 80 ml ~ 100 ml vinegar, boil, sow the sow once a day. Pig indigestion vinegar 50 ml, fried Wulingzhi 20 grams, mixed feeding pigs; vinegar 250 ml to 500 ml, add water 500 ml, once orally, once a day, 5 days for a course of treatment; vinegar 500 ml, tofu 1000 Grams, stir-fry 30 grams, mix and serve; Vinegar 250 milliliters, sauce 200 milliliters, take after mixing. Pigs do not eat aspirin tablets into fine powder with vinegar into a paste, coated on the sow nipple, each nipple with a dose, coated 4 times a day, under normal circumstances, 1 day get well. Pig salt poisoning vinegar 500 ml, dubbed 1% vinegar solution, 3 times filling; vinegar 100 ml ~ 250 ml, buckwheat 30 g ~ 50 g, decoction to residue, 3 times orally; fresh plantain 250g ~ 1000g smashed juice, add vinegar 150ml, once gavage. Chronic bronchitis vinegar 100 milliliters, licorice powder 6 grams, borneol 0.3 grams, add water 100 milliliters, with the stomach tube to cast service, once a day, and even served 4 days to 5 days. Sterilization Spraying vinegar diluent improves the environment. Dilute the vinegar stock solution 500- to 1000-fold and spray it on the surface of the pig bed with a sprayer to kill the pathogens hidden in it and suppress the odor in the pig house. Control sow heat In sow feeding, some sows will be estrus 3 to 6 days after childbirth, but because the ovarian function has not been fully recovered, if you are mated, you cannot become pregnant or the pregnancy rate is very low. If the sow is fed with 500 ml of vinegar, the sow will be quiet the next day; 500 ml will be given to begin feeding; on the third day, 500 ml will be returned to normal. For sows that had not been estrus for a long time after weaning, 500 ml of vinegar and 250 grams of noodles were used. After soaking, the sows were fed and they were able to be estrus 3 days later. Long-distance pigs skillfully use vinegar In summer, long-distance pigs are transported. If the ventilation conditions of the vehicles are poor, groups of pigs crowd together. Common pigs breathe open their mouths and white foam is on both sides of the mouth. If they are not treated in time, the pigs will soon die. The vinegar should be immediately sprinkled with the vinegar on the nose and nose of the pig. The pig's breathing can be quickly restored to normal and the foam at the corners of the mouth will disappear, preventing the pigs from being killed in the heat stroke. KDC-Y series is suitable for gynecological diagnosis and examination,child-birth,caesarean operation and other gynecological surgical operations.Operating Table For Delivery.
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