Fermentation bed culture has been recognized by more and more farmers, but many people are worried about not doing, how to do, in fact, fermentation bed production is very simple, the fermentation bed consists of two parts, namely litter + bacteria species. As there are two types of fermentation bed strains on the market today, we will illustrate the mat of the fermentation bed with the example of using the parent Kimberly dry-type fermentation bed of a dry-type fermentation bed with more users and better results. Material selection, laying steps and other production methods. First, the choice of fermentation mattress material 1, the role of fermentation mattress material The fermentation bed is actually a small microbial ecological circulation system that microbially ferments and decomposes animal excrement. In fact, the bed is the place where microbial fermentation takes place. Therefore, the purpose of laying litter is to provide a suitable fermentation environment for microorganisms. According to the principle of fermenting spear-fermentation strains, the bacteria strains need to use suitable carbon sources and nitrogen sources to ferment the bed. Manure provides the nitrogen source, and the litter provides the carbon source. Therefore, the function of the fermentation mattress material is to provide carbon. Sources and "hotels" that provide microbial activities. 2, the choice of fermentation mattress material In fact, the choice of fermentation mattress material is very wide. It can use straw, straw, sawdust, corn cob, branches, leaves, rice husks and many other materials, but in practical use and long performance, it is generally preferred to sawdust, followed by Rice husk, straw, leaves, corn cob, etc., because the sawdust adsorption, permeability and carbon content are better than other materials. Sawdust we have better use the log sawdust, do not contain artificial paint, glue and other substances, so as not to cause animal poisoning, uniform size can be. Sawdust is too fine to cause dust, causing respiratory infections in farmed animals, and the fermentation bed is poor in air permeability, which can easily cause oxygen deficiency in the fermentation bed and poor bacterial decomposition. The too thick sawdust is not strong enough to adsorb the bacteria and provide sufficient fermentation environment. The gap is too large, and the ability to absorb feces, water, and bacteria is not sufficient. Sawdust tree species do not have much requirements, but generally Sycamore fir pine is better, and poplar sawdust is relatively poor. Second, the fermentation bed laying method steps 1. Buy sawdust and dry the sawdust and dry as much as possible. 2, buy bacteria, prepare corn flour or bran rice bran and so on. 3. Mix 1 part of Kingfisher dry-sweeping bed strain with 5 parts of corn flour or bran before making the fermentation bed. And divided into 5 copies. 4. Spread the sun-dried sawdust into the pens for 10 centimeters, sprinkle a strain of bacteria, then spread a sawdust of ten centimeters and then spread a strain of bacteria to know the height required for laying on the fermentation bed. Or spread all the sawdust to the pen, spread all the bacteria evenly onto the surface, and turn it over evenly. 5. After the dust falls, spray a small amount of moisture on the surface of the fermentation bed to prevent the animals from running and raising dust. 6, the cultured animals will be quickly shed to begin breeding. Fermentation bed production details can consult Beijing Huaxia Kangyuan Technology Co., Ltd. Coarse grain usually refers to rice, wheat, corn, soybean and potato five crops other than the grain and bean crops. The main are: sorghum, millet, buckwheat (sweet buckwheat, buckwheat), oats (naked oats), barley, millet, barley millet, barley millet, grain amaranth and beans (kidney beans), mung beans, adzuki beans (adzuki beans, adzuki beans), broad beans, peas, cowpea, lentils (soldier beans), black beans and so on. It is characterized by short growing period, small planting area, special planting area, low yield, and generally contain rich nutrients. The ancient Chinese medicine book "Huangdi Neijing" records that "five grains are for raising, five fruits are for helping, five livestock are for benefiting, and five vegetables are for filling". Some trace elements, such as iron, magnesium, zinc and selenium, are more abundant in coarse grains than in refined grains. The value of these trace elements to human health is considerable. Coarse grains are also richer in potassium, calcium, vitamin E, folic acid and bioflavonoids than refined grains. Multigrain Class,Multigrain Loaf,Multigrain Wheat Bread,Multigrain Seeds XuChang Youjia Food Product Development Co., LTD , https://www.yjgrain.com
Whole Grains are rich in nutrients. Oats, for example, are rich in protein; Millet is rich in tryptophan and carotene. Beans are high in quality protein; Sorghum is rich in fatty acids and iron; Tubers contain carotene and vitamin C. In addition, coarse grain still has the effect of reducing weight. Such as corn also contains a lot of magnesium, magnesium can strengthen intestinal wall peristalsis, promote the excretion of body waste, is very beneficial to weight loss.